Made with 7 Grain cereal, this homemade multigrain flaxseed bread is

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Put the bread in a cold oven, and set the oven temperature to 450°F. Bake the bread for 45 to 50 minutes, then remove the lid and continue to bake for another 5 to 15 minutes, until it becomes deep brown in color, and an instant-read thermometer inserted into the center registers about 205°F.

Made with 7 Grain cereal, this homemade multigrain flaxseed bread is

Seven Grain Bread Recipe Steve Nubie January 23, 2017 Author Steve Nubie Rating This Seven Grain bread is highly nutritious with high-fiber and complex proteins given the number of grains in the recipe. You can combine any combination of grains you like or you can actually buy a 7-grain mix at most grocery stores for bread making.

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Ingredients: Multigrain cereal : This is a mixture of different grains including: wheat, millet, rye, corn, barley, flax, and oats. Water: Preferably filitered. Honey: Could also substitute with maple syrup. Unsalted butter: Room temp (or melted and cooled) Active Sourdough starter: Active and bubbly.

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The flavor is perfect, and the texture bakes up light yet chewy, without being tough The not-so-secret ingredient is using a packaged 7-Grain hot cereal. I bake this every other Sunday, because I freeze one loaf for later while enjoy one loaf with our morning toast. This makes perfect toast, grilled cheese sandwiches- or any kind of sandwich.

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Ingredients 3/4 to 1 1/4 cups all-purpose flour ½ cup seven-grain cereal 1 package active dry yeast ⅔ cup water ⅓ cup applesauce 2 tablespoons honey 1 teaspoon salt 1 egg or 1/4 cup refrigerated or frozen egg product, thawed 1 ¾ cups whole-wheat flour ⅓ cup shelled sunflower seeds Directions

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Seven Grain Cereal Bread Print Recipe Pin Recipe Yield 1 loaf Difficulty Intermediate Prep Time 0:30 Bake Time 25 to 30 minutes Rise Time 1 hour Ingredients 2 to 2-1/2 cups whole wheat flour 1 (2-1/4 tsp.) envelope Fleischmann's ® RapidRise ® Instant Yeast 1 teaspoon salt 1 cup water 1/4 cup milk 2 tablespoons butter OR margarine

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This homemade soft multigrain bread is prepared with multigrain hot cereal mix, such as 5 grain, 7 grain or 10 grain cereal. Whole or quick oats are an excellent option, too. It's soft and fluffy like regular white sandwich bread, but has a hearty and satisfying flavor.

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Directions In a large microwave-safe bowl, combine cereal and water. Cover and cook on high for 4 minutes (mixture will be liquidy). Stir in molasses and butter. Let stand until mixture cools to 120°-130°, stirring occasionally. In a large bowl, combine 4 cups all-purpose flour, whole wheat flour, brown sugar, salt and yeast.

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Add seven grain cereal, basil, marjoram, thyme and parsley. Add bread machine yeast and vital wheat gluten. Place on whole wheat setting. Allow bread to rest in canister 15 minutes before removing from oven. Butter top and sides with butter to prevent crusts from hardening.

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Yeast Bread Recipes Seven Grain Bread I 4.4 (25) 17 Reviews 4 Photos A very good bread for your taste buds and your body. Submitted by Flute Updated on July 14, 2022 Prep Time: 5 mins Cook Time: 3 hrs Total Time: 3 hrs 5 mins Servings: 12 Yield: 1 to 1 1/2 - pound loaf Jump to Nutrition Facts Ingredients 1 ½ teaspoons active dry yeast

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1 ts Salt 1/2 c Crumbled 7-grain cereal Flakes 3 tb Nonfat dry milk 1 tb Unsweetened cocoa powder 2 tb Butter/margarine 1/8 c Dark molasses 1 c Plus 3 T plus 2 t warm (105?-115?) water Add ingredients in the order listed. All ingredients must be at room temperature, unless otherwise noted. Select whole grain and baking control for light.

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Directions Measure cereal into mixer bowl. Pour boiling water over and stir to combine. Let cool to room temperature, about 1 hour. Add 2 c bread flour, water, yeast, milk, salt and sugar to cereal. Using paddle attachment mix to combine. Add butter.

Do you have cereal or toast for breakfast?

Ingredients 1 ⅓ cups warm water (110 degrees F/45 degrees C) 1 tablespoon active dry yeast 3 tablespoons dry milk powder 2 tablespoons vegetable oil 2 tablespoons honey 2 teaspoons salt 1 egg 1 cup whole wheat flour 2 ½ cups bread flour ¾ cup 7-grain cereal

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You can usually find boxes of seven-grain hot cereal mix near the hot cereals in the grocery store. Just make sure you're getting a hot cereal. Bob's Red Mill and Arrowhead Mills are two of the best to look for.

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Wonderful tasting bread pops out! To make Seven Grain Bread healthier I substituted avocado oil for the shortening in the recipe. I'm trying to eliminate hydrogenated oils as much as possible. This recipe used honey instead of sugar so it's also healthier in that regard.

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Ingredients 1-2/3 cups water (70° to 80°) 3 tablespoons nonfat dry milk powder 2 tablespoons shortening 2 tablespoons honey 2 teaspoons salt 2-1/2 cups all-purpose flour 1 cup whole wheat flour 3/4 cup five-grain cereal 1-1/4 teaspoons active dry yeast Directions In bread machine pan, place all ingredients in order suggested by manufacturer.