How Do I Adjust Baking Time for Smaller Loaf Pans? Kitchn
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The Curated Take. 4.0/5. The Lodge 8.5" x 4.5" Cast Iron Loaf Pan is ideal for those who prioritize consistent baking results, especially for yeast breads and quick breads that benefit from a browned crust. It's also excellent for meatloaf. The cast iron construction ensures even heat distribution and retention, leading to perfectly cooked loaves.
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Item Number: 1140LF-1 Baking Surface Dimensions: 8.5 x 4.5 x 2.75 inches Outer Dimensions: 9.125 x 5.0625 x 2.75 inches Material: Aluminized Steel Product Description: Our 1 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf. Our pans are coated with Americoat®, a superior nonstick silicone that.
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Recipe Right is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze!This product contains: Steel (Iron, Aluminum, Zinc, Manganese, Phosphorus). For more information about the chemicals in this product.
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Nicole Fantini 4.5'' x 8.5'' Aluminum Loaf Pan (Set of 10) by Nicole Fantini. $12.99 ( $1.30 per item) Fast Delivery. Shop Wayfair for the best loaf pans 4.5 x 8.5. Enjoy Free Shipping on most stuff, even big stuff.
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Nonstick Loaf Pan,8.5 x 4.5 Inch Carbon Steel Toast Pan for Baking Bread with Oven, Gray set of 2. Carbon Steel. 4.5 out of 5 stars. 194. 100+ bought in past month. $13.99 $ 13. 99. FREE delivery Fri, Mar 8 on $35 of items shipped by Amazon. Or fastest delivery Thu, Mar 7 .
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Qty: 1. Use this loaf pan for sweet and savory breads, meatloaf and more. Non-stick surface for easy release and quick cleanup. Quality construction from heavy gauge steel. 8.5 x 4.5 x 2.5 in. (21.6 x 11.4 x 6.35 cm) Limited 5-year warranty. Dishwasher safe; however for best results, wash in warm, soapy water before first and after each use.
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Norpro Loaf Pan - Stainless Steel Made of durable heavy gauge 18/4 grade stainless steel with a polished mirror finish the Norpro Loaf Pan is a must have for any baker. The wide cake pan lib makes it easier to grip the pan and handle with oven mitts on. This Norpro Loaf Pan measures 8.5" x 4.5" inches and is 2 inches deep.
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Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen with this Lodge Cast Iron Cast Iron 8.5 in. x 4.5 in. Seasoned Loaf Pan. Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures.
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USA Pan standard commercial gauge folded loaf pan is ideal for quick breads, yeast breads, pound cakes or even meat loafs; pan baking dimensions are 8.5 x 4.5 x 2.75 ; Unique corrugated surface design strengthens pan and facilitates air circulation for evenly baked goods and quick release
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About this item. 8.5 X 4.5 INCH CAST IRON LOAF PAN: Get a lovely crust and high rise on your favorite loaf recipe. CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home. SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
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This pan is also microwave and freezer safe, and can even go directly from the freezer to the oven. This product is backed by a manufacturer's lifetime warranty and is dishwasher safe for your convenience. Measurements: 8-1/2" L x 4-1/2" W. Dimensions (Overall): 3 inches (H) x 4.5 inches (W) x 4.5 inches (D)
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Fox Run Loaf Pan Stainless Steel Baking, 8.5 x 4.5 x 2.25 inches, Rectangular . Visit the Fox Run Store. 4.3 4.3 out of 5 stars 337 ratings. 100+ bought in past month. $17.50 $ 17. 50. Get Fast, Free Shipping with Amazon Prime. FREE Returns . Return this item for free.
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Final Verdict. The sturdy Chicago Metallic 1-Pound Loaf Pan is ideal for a wide variety of baking projects, from sandwich loaves to cinnamon buns and babka, and comes in at a reasonable price. The Oxo Good Grips Nonstick Pro Loaf Pan is also ideal for any type of loaf, with the extra bonus of easy cleanup to boot.
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Bakers and baking enthusiasts have a loaf pan size which they consider the standard. The standard size loaf pan usually has these dimensions: 8 ½ x 4 ½ x 2 ½ inches. This is the size you will find in baking stores and is what bakers traditionally use. However, you may also find a bigger loaf pan that measures 9 x 5 x 2 ½ inches.
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Choosing the right bread pan. Any yeast loaf recipe using 3 cups of flour (or slightly less) should be baked in an 8 1/2" x 4 1/2" bread pan. A recipe using 3 1/2 cups of flour can go either way. If it's made 100% from bread flour or all-purpose flour, it's probably best to err on the side of caution and bake it in the larger loaf pan.
How Do I Adjust Baking Time for Smaller Loaf Pans? Kitchn
8.5 in. x 4.5 in. Cast Iron Loaf Pan. (4) Questions & Answers. +4. Hover Image to Zoom. $ 23 50. Dual handles means you can lift and move with ease. Even heating of cast iron provides perfect crust. Great for use in your conventional oven.
